SOUS-VIDE

Apply the technique of the great chefs in your kitchen with the Sous Vide haute cuisine restaurant cooked by yourself at home, with ease.

Discover that you do not need large facilities or complex equipment to create exquisite dishes using low temperature cooking techniques. You just have to enter the time and temperature. The Sous Vide teams of Make Cuisine make the rest.

Use the free MakeCuisine Smart Cook app to remotely control your MC-SV1 WiFi, access quickly and easily to a multitude of Online recipes included and if you wish to add your own favorites.

Follow 3 simple steps to cook with your Make Cuisine ThermoCooker:

1. Place it in a bowl of water.
2. Introduce vacuum packed foods.

3. Adjust time and temperature. < / span>

- You can do it from the App with your mobile or from the control panel of the device.

- If you use the Online recipes included in the App, the adjustments are made automatically by simply pressing a button.

The ThermoCooker heats the water and circulates it inside the container to guarantee a constant and stable temperature at all times, in this way we achieve more uniform and perfect cooking throughout the piece to be cooked. < / p>

Precision temperature control means incredible results, always .

Simply adjust the temperature and press start, from your mobile through the MakeCusine Smart Cook app or from the large anti-fogging touch screen control panel . Leave the food in the container and continue your day until it is ready to eat or store. Savor unique dining experiences with ThermoCooker MC-SV1 WiFi by MakeCuisine .

Specifications

• Power : 1200W
• Voltage : 220V-240V / 50-60Hz
• Dimensions : 36.2 cm. x 8.5 cm. x 8.0 cm.
• Weight : 1.27 Kg

RECIPES SOUS-VIDE

Apply the technique of the great chefs in your kitchen with the equipment Sous vide from haute cuisine restaurant cooked by yourself at home, with total ease.

Discover that you do not need large facilities or complex equipment to create exquisite dishes. You just have to enter the time and temperature. The teams Sous vide from MakeCuisine do the rest.

Go on 3 simple steps to cook with you MakeCuisine ThermoCooker MC-SV2: 

1. Place it in a bowl of water.
2. Introduce the vacuum packed foods.
3. Adjust the time and temperature.

The ThermoCooker MC-SV2 heats the water and circulates it inside the container to guarantee a constant and stable temperature at all times, in this way we achieve more uniform and perfect cooking throughout the piece to be cooked.

Precision temperature control Means incredible results, forever. Just set the temperature and press start, from the large anti-fog touch screen control panel. Leave the food in the container and continue your day until they are ready to eat or preserve. Savor unique gastronomic experiences with ThermoCooker MC-SV2 from MakeCuisine.

specs

• Power: 1200W
• IPX7 certification: High degree of security
• Temperature: up to 90 ℃, accuracy ± 0.1 ° C
• Water circulation capacity: 8 liters per minute, for containers from 6 to 15 liters
• Voltage: 220V-240V / 50-60Hz
• Dimensions: 36.2 cm. x 8.5 cm. x 8.0 cm.
• Weight: 1.27 Kg.

  DOWNLOAD USE MANUAL

  DOWNLOAD PRODUCT SHEET

  RECIPES SOUS-VIDE

• Vacuum and seal automatically in seconds.
• Dry / wet food.
  
• Marine food in just 20 minutes.
• Bag cutter integrated.
  
• Touch keyboard.
• Indicator LEDs of function.
• Low noise level.
• Bag roll holder.

  DOWNLOAD USE MANUAL